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Avaliação da sardinha fresca na estância de São Paulo

Description level
Series Series
Reference code
PT/TT/ER/A-B-C/002
Title type
Atribuído
Date range
1809-01 Date is certain to 1809-12 Date is certain
Dimension and support
1 liv.; papel
Creation date
19/01/2012 14:52:40
Last modification
16/03/2023 11:00:59
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